Patient Resources
Nutrition Facts
Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw, 1 lb
Protein (g) | 95.71 |
|---|---|
Total lipid (fat) (g) | 9.53 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 494.42 |
Calcium, Ca (mg) | 18.14 |
Iron, Fe (mg) | 13.61 |
Magnesium, Mg (mg) | 108.86 |
Phosphorus, P (mg) | 857.3 |
Potassium, K (mg) | 1460.59 |
Sodium, Na (mg) | 267.62 |
Zinc, Zn (mg) | 22.68 |
Copper, Cu (mg) | 0.67 |
Manganese, Mn (mg) | 0.06 |
Selenium, Se (mcg) | 119.75 |
Vitamin A, IU (IU) | 9.07 |
Retinol (mcg) | 4.54 |
Vitamin E (alpha-tocopherol) (mg) | 0.23 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.19 |
Riboflavin (mg) | 0.44 |
Niacin (mg) | 8.52 |
Vitamin B-6 (mg) | 1 |
Vitamin B-12 (mcg) | 9.98 |
Cholesterol (mg) | 299.38 |
Fatty acids, total saturated (g) | 3.4 |
Fatty acids, total monounsaturated (g) | 3.91 |
Fatty acids, total polyunsaturated (g) | 0.98 |