Patient Resources
Nutrition Facts
Figs, canned, extra heavy syrup pack, solids and liquids, 1 cup
Protein (g) | 0.99 |
|---|---|
Total lipid (fat) (g) | 0.26 |
Carbohydrate, by difference (g) | 72.71 |
Energy (kcal) | 279.27 |
Calcium, Ca (mg) | 67.86 |
Iron, Fe (mg) | 0.73 |
Magnesium, Mg (mg) | 26.1 |
Phosphorus, P (mg) | 26.1 |
Potassium, K (mg) | 253.17 |
Sodium, Na (mg) | 2.61 |
Zinc, Zn (mg) | 0.29 |
Copper, Cu (mg) | 0.27 |
Manganese, Mn (mg) | 0.22 |
Vitamin A, IU (IU) | 93.96 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 2.61 |
Thiamin (mg) | 0.06 |
Riboflavin (mg) | 0.09 |
Niacin (mg) | 1.09 |
Pantothenic acid (mg) | 0.18 |
Vitamin B-12 (mcg) | 0 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.05 |
Fatty acids, total monounsaturated (g) | 0.06 |
Fatty acids, total polyunsaturated (g) | 0.12 |