Patient Resources
Nutrition Facts
Fast foods, submarine sandwich, with roast beef, 1 submarine
Protein (g) | 28.64 |
|---|---|
Total lipid (fat) (g) | 12.96 |
Carbohydrate, by difference (g) | 44.3 |
Energy (kcal) | 410.4 |
Calcium, Ca (mg) | 41.04 |
Iron, Fe (mg) | 2.81 |
Magnesium, Mg (mg) | 66.96 |
Phosphorus, P (mg) | 192.24 |
Potassium, K (mg) | 330.48 |
Sodium, Na (mg) | 844.56 |
Zinc, Zn (mg) | 4.38 |
Copper, Cu (mg) | 0.36 |
Manganese, Mn (mg) | 0.43 |
Selenium, Se (mcg) | 25.7 |
Vitamin A, IU (IU) | 412.56 |
Retinol (mcg) | 10.8 |
Vitamin C, total ascorbic acid (mg) | 5.62 |
Thiamin (mg) | 0.41 |
Riboflavin (mg) | 0.41 |
Niacin (mg) | 5.96 |
Pantothenic acid (mg) | 0.78 |
Vitamin B-6 (mg) | 0.32 |
Folate, total (mcg) | 71.28 |
Vitamin B-12 (mcg) | 1.81 |
Folic acid (mcg) | 25.92 |
Folate, DFE (mcg_DFE) | 88.56 |
Cholesterol (mg) | 73.44 |
Fatty acids, total saturated (g) | 7.09 |
Fatty acids, total monounsaturated (g) | 1.84 |
Fatty acids, total polyunsaturated (g) | 2.61 |