Patient Resources
Nutrition Facts
Fast foods, english muffin, with butter, 1 muffin
Protein (g) | 4.87 |
|---|---|
Total lipid (fat) (g) | 5.76 |
Carbohydrate, by difference (g) | 30.36 |
Energy (kcal) | 189 |
Calcium, Ca (mg) | 102.69 |
Iron, Fe (mg) | 1.59 |
Magnesium, Mg (mg) | 13.23 |
Phosphorus, P (mg) | 85.05 |
Potassium, K (mg) | 69.3 |
Sodium, Na (mg) | 386.19 |
Zinc, Zn (mg) | 0.42 |
Copper, Cu (mg) | 0.06 |
Manganese, Mn (mg) | 0.21 |
Selenium, Se (mcg) | 11.72 |
Vitamin A, IU (IU) | 136.08 |
Retinol (mcg) | 29.61 |
Vitamin E (alpha-tocopherol) (mg) | 0.13 |
Vitamin C, total ascorbic acid (mg) | 0.76 |
Thiamin (mg) | 0.25 |
Riboflavin (mg) | 0.32 |
Niacin (mg) | 2.61 |
Pantothenic acid (mg) | 0.14 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 56.7 |
Vitamin B-12 (mcg) | 0.02 |
Folic acid (mcg) | 39.69 |
Folate, DFE (mcg_DFE) | 84.42 |
Cholesterol (mg) | 12.6 |
Fatty acids, total saturated (g) | 2.43 |
Fatty acids, total monounsaturated (g) | 1.53 |
Fatty acids, total polyunsaturated (g) | 1.35 |