Patient Resources
Nutrition Facts
Fast foods, enchirito, with cheese, beef, and beans, 1 enchirito
Protein (g) | 17.89 |
|---|---|
Total lipid (fat) (g) | 16.08 |
Carbohydrate, by difference (g) | 33.79 |
Energy (kcal) | 343.54 |
Calcium, Ca (mg) | 218.09 |
Iron, Fe (mg) | 2.39 |
Magnesium, Mg (mg) | 71.41 |
Phosphorus, P (mg) | 223.88 |
Potassium, K (mg) | 559.7 |
Sodium, Na (mg) | 1250.64 |
Zinc, Zn (mg) | 2.76 |
Copper, Cu (mg) | 0.27 |
Manganese, Mn (mg) | 0.38 |
Selenium, Se (mcg) | 8.11 |
Vitamin A, IU (IU) | 1015.18 |
Retinol (mcg) | 46.32 |
Vitamin C, total ascorbic acid (mg) | 4.63 |
Thiamin (mg) | 0.17 |
Riboflavin (mg) | 0.69 |
Niacin (mg) | 2.99 |
Pantothenic acid (mg) | 1.83 |
Vitamin B-6 (mg) | 0.21 |
Folate, total (mcg) | 94.57 |
Vitamin B-12 (mcg) | 1.62 |
Folic acid (mcg) | 34.74 |
Folate, DFE (mcg_DFE) | 119.66 |
Cholesterol (mg) | 50.18 |
Fatty acids, total saturated (g) | 7.95 |
Fatty acids, total monounsaturated (g) | 6.52 |
Fatty acids, total polyunsaturated (g) | 0.33 |