Patient Resources
Nutrition Facts
Fast foods, danish pastry, cheese, 1 pastry
Protein (g) | 5.83 |
|---|---|
Total lipid (fat) (g) | 24.62 |
Carbohydrate, by difference (g) | 28.69 |
Energy (kcal) | 353.08 |
Calcium, Ca (mg) | 70.07 |
Iron, Fe (mg) | 1.85 |
Magnesium, Mg (mg) | 15.47 |
Phosphorus, P (mg) | 80.08 |
Potassium, K (mg) | 116.48 |
Sodium, Na (mg) | 319.41 |
Zinc, Zn (mg) | 0.63 |
Copper, Cu (mg) | 0.09 |
Manganese, Mn (mg) | 0.35 |
Selenium, Se (mcg) | 17.2 |
Vitamin A, IU (IU) | 154.7 |
Retinol (mcg) | 43.68 |
Vitamin C, total ascorbic acid (mg) | 2.64 |
Thiamin (mg) | 0.26 |
Riboflavin (mg) | 0.21 |
Niacin (mg) | 2.55 |
Pantothenic acid (mg) | 0.57 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 54.6 |
Vitamin B-12 (mcg) | 0.23 |
Folic acid (mcg) | 40.04 |
Folate, DFE (mcg_DFE) | 82.81 |
Cholesterol (mg) | 20.02 |
Fatty acids, total saturated (g) | 5.12 |
Fatty acids, total monounsaturated (g) | 15.6 |
Fatty acids, total polyunsaturated (g) | 2.42 |