Patient Resources
Nutrition Facts
Fast foods, chicken, breaded and fried, light meat (breast or wing), 1 pieces
Protein (g) | 35.71 |
|---|---|
Total lipid (fat) (g) | 29.52 |
Carbohydrate, by difference (g) | 19.58 |
Energy (kcal) | 493.89 |
Calcium, Ca (mg) | 60.31 |
Iron, Fe (mg) | 1.48 |
Magnesium, Mg (mg) | 37.49 |
Phosphorus, P (mg) | 306.44 |
Potassium, K (mg) | 565.61 |
Sodium, Na (mg) | 974.74 |
Zinc, Zn (mg) | 1.55 |
Copper, Cu (mg) | 0.1 |
Manganese, Mn (mg) | 0.15 |
Selenium, Se (mcg) | 35.37 |
Vitamin A, IU (IU) | 192.34 |
Retinol (mcg) | 57.05 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.15 |
Riboflavin (mg) | 0.29 |
Niacin (mg) | 11.98 |
Pantothenic acid (mg) | 2.59 |
Vitamin B-6 (mg) | 0.57 |
Folate, total (mcg) | 29.34 |
Vitamin B-12 (mcg) | 0.67 |
Folic acid (mcg) | 21.19 |
Folate, DFE (mcg_DFE) | 44.01 |
Cholesterol (mg) | 148.33 |
Fatty acids, total saturated (g) | 7.84 |
Fatty acids, total monounsaturated (g) | 12.23 |
Fatty acids, total polyunsaturated (g) | 6.79 |