Patient Resources
Nutrition Facts
Egg custards, dry mix, 1 package (3 oz)
Protein (g) | 5.86 |
---|---|
Total lipid (fat) (g) | 5.44 |
Carbohydrate, by difference (g) | 70.38 |
Energy (kcal) | 348.5 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 193.8 |
Iron, Fe (mg) | 1.64 |
Magnesium, Mg (mg) | 38.25 |
Phosphorus, P (mg) | 282.2 |
Potassium, K (mg) | 459 |
Sodium, Na (mg) | 238.85 |
Zinc, Zn (mg) | 0.89 |
Copper, Cu (mg) | 0.04 |
Manganese, Mn (mg) | 0.02 |
Selenium, Se (mcg) | 14.11 |
Vitamin A, IU (IU) | 184.45 |
Retinol (mcg) | 53.55 |
Vitamin C, total ascorbic acid (mg) | 0.34 |
Thiamin (mg) | 0.12 |
Riboflavin (mg) | 0.35 |
Niacin (mg) | 0.27 |
Pantothenic acid (mg) | 1.9 |
Vitamin B-6 (mg) | 0.18 |
Folate, total (mcg) | 25.5 |
Vitamin B-12 (mcg) | 0.99 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 25.5 |
Cholesterol (mg) | 219.3 |
Fatty acids, total saturated (g) | 1.73 |
Fatty acids, total monounsaturated (g) | 2.04 |
Fatty acids, total polyunsaturated (g) | 0.72 |