Patient Resources
Nutrition Facts
Cookies, oatmeal, prepared from recipe, with raisins, 1 cookie (2-5/8" dia)
Protein (g) | 0.98 |
|---|---|
Total lipid (fat) (g) | 2.43 |
Carbohydrate, by difference (g) | 10.26 |
Energy (kcal) | 65.25 |
Calcium, Ca (mg) | 15 |
Iron, Fe (mg) | 0.4 |
Magnesium, Mg (mg) | 6.3 |
Phosphorus, P (mg) | 24.15 |
Potassium, K (mg) | 35.85 |
Sodium, Na (mg) | 80.7 |
Zinc, Zn (mg) | 0.13 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.15 |
Selenium, Se (mcg) | 2.34 |
Vitamin A, IU (IU) | 101.55 |
Retinol (mcg) | 19.65 |
Carotene, beta (mcg) | 21.6 |
Vitamin C, total ascorbic acid (mg) | 0.08 |
Thiamin (mg) | 0.04 |
Riboflavin (mg) | 0.02 |
Niacin (mg) | 0.19 |
Pantothenic acid (mg) | 0.05 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 4.5 |
Vitamin B-12 (mcg) | 0.01 |
Folic acid (mcg) | 2.85 |
Folate, DFE (mcg_DFE) | 6.45 |
Cholesterol (mg) | 4.95 |
Fatty acids, total saturated (g) | 0.48 |
Fatty acids, total monounsaturated (g) | 1.03 |
Fatty acids, total polyunsaturated (g) | 0.76 |