Nutrition Facts
Cookies, butter, commercially prepared, enriched, 1 oz
Protein (g) | 1.73 |
|---|---|
Total lipid (fat) (g) | 5.33 |
Carbohydrate, by difference (g) | 19.53 |
Energy (kcal) | 132.39 |
Sugars, total (g) | 5.74 |
Fiber, total dietary (g) | 0.23 |
Calcium, Ca (mg) | 8.22 |
Iron, Fe (mg) | 0.63 |
Magnesium, Mg (mg) | 3.4 |
Phosphorus, P (mg) | 28.92 |
Potassium, K (mg) | 31.47 |
Sodium, Na (mg) | 99.51 |
Zinc, Zn (mg) | 0.11 |
Copper, Cu (mg) | 0.06 |
Manganese, Mn (mg) | 0.05 |
Selenium, Se (mcg) | 2.38 |
Vitamin A, IU (IU) | 170.1 |
Retinol (mcg) | 45.93 |
Carotene, beta (mcg) | 9.92 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.16 |
Cryptoxanthin, beta (mcg) | 0.28 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 6.24 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.1 |
Riboflavin (mg) | 0.09 |
Niacin (mg) | 0.9 |
Pantothenic acid (mg) | 0.14 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 21.55 |
Vitamin B-12 (mcg) | 0.1 |
Vitamin K (phylloquinone) (mcg) | 0.48 |
Folic acid (mcg) | 19.84 |
Folate, DFE (mcg_DFE) | 35.44 |
Cholesterol (mg) | 33.17 |
Fatty acids, total saturated (g) | 3.13 |
Fatty acids, total monounsaturated (g) | 1.57 |
Fatty acids, total polyunsaturated (g) | 0.28 |