Patient Resources
Nutrition Facts
Coffeecake, cheese, 1 oz
Protein (g) | 1.98 |
|---|---|
Total lipid (fat) (g) | 4.31 |
Carbohydrate, by difference (g) | 12.56 |
Energy (kcal) | 96.11 |
Fiber, total dietary (g) | 0.28 |
Calcium, Ca (mg) | 16.73 |
Iron, Fe (mg) | 0.18 |
Magnesium, Mg (mg) | 4.25 |
Phosphorus, P (mg) | 28.63 |
Potassium, K (mg) | 81.93 |
Sodium, Na (mg) | 96.11 |
Zinc, Zn (mg) | 0.17 |
Copper, Cu (mg) | 0.01 |
Manganese, Mn (mg) | 0.05 |
Selenium, Se (mcg) | 3.77 |
Vitamin A, IU (IU) | 81.36 |
Retinol (mcg) | 24.38 |
Vitamin C, total ascorbic acid (mg) | 0.03 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 0.19 |
Pantothenic acid (mg) | 0.11 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 11.06 |
Vitamin B-12 (mcg) | 0.1 |
Folic acid (mcg) | 5.67 |
Folate, DFE (mcg_DFE) | 15.03 |
Cholesterol (mg) | 24.1 |
Fatty acids, total saturated (g) | 1.53 |
Fatty acids, total monounsaturated (g) | 2.02 |
Fatty acids, total polyunsaturated (g) | 0.47 |