Nutrition Facts
Chocolate syrup, 1 serving 2 tbsp
Protein (g) | 0.82 |
|---|---|
Total lipid (fat) (g) | 0.44 |
Carbohydrate, by difference (g) | 25.39 |
Energy (kcal) | 108.81 |
Sugars, total (g) | 19.36 |
Fiber, total dietary (g) | 1.01 |
Calcium, Ca (mg) | 5.46 |
Iron, Fe (mg) | 0.82 |
Magnesium, Mg (mg) | 25.35 |
Phosphorus, P (mg) | 50.31 |
Potassium, K (mg) | 87.36 |
Sodium, Na (mg) | 28.08 |
Zinc, Zn (mg) | 0.28 |
Copper, Cu (mg) | 0.2 |
Manganese, Mn (mg) | 0.15 |
Selenium, Se (mcg) | 1.05 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 1.56 |
Vitamin C, total ascorbic acid (mg) | 0.08 |
Thiamin (mg) | 0 |
Riboflavin (mg) | 0.02 |
Niacin (mg) | 0.13 |
Pantothenic acid (mg) | 0.01 |
Vitamin B-6 (mg) | 0 |
Folate, total (mcg) | 1.56 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 0.12 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 1.56 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.2 |
Fatty acids, total monounsaturated (g) | 0.11 |
Fatty acids, total polyunsaturated (g) | 0.01 |