Nutrition Facts
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted, 1 chicken
Protein (g) | 182.64 |
|---|---|
Total lipid (fat) (g) | 90.5 |
Carbohydrate, by difference (g) | 0.41 |
Energy (kcal) | 1595.88 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 102.3 |
Iron, Fe (mg) | 11.32 |
Magnesium, Mg (mg) | 156.86 |
Phosphorus, P (mg) | 1241.24 |
Potassium, K (mg) | 1445.84 |
Sodium, Na (mg) | 538.78 |
Zinc, Zn (mg) | 14.73 |
Copper, Cu (mg) | 0.55 |
Manganese, Mn (mg) | 0.21 |
Selenium, Se (mcg) | 108.44 |
Vitamin A, IU (IU) | 4337.52 |
Retinol (mcg) | 1302.62 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 2.25 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 3.41 |
Thiamin (mg) | 0.43 |
Riboflavin (mg) | 1.53 |
Niacin (mg) | 53.93 |
Pantothenic acid (mg) | 7.69 |
Vitamin B-6 (mg) | 2.59 |
Folate, total (mcg) | 197.78 |
Vitamin B-12 (mcg) | 6.41 |
Vitamin K (phylloquinone) (mcg) | 16.37 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 197.78 |
Cholesterol (mg) | 729.74 |
Fatty acids, total saturated (g) | 25.23 |
Fatty acids, total monounsaturated (g) | 35.26 |
Fatty acids, total polyunsaturated (g) | 19.78 |