Nutrition Facts
Cereals ready-to-eat, KELLOGG, KELLOGG'S FROOT LOOPS, 1 cup (1 NLEA serving)
Protein (g) | 1.51 |
|---|---|
Total lipid (fat) (g) | 0.93 |
Carbohydrate, by difference (g) | 26.24 |
Energy (kcal) | 117.9 |
Sugars, total (g) | 12.35 |
Fiber, total dietary (g) | 0.75 |
Calcium, Ca (mg) | 4.2 |
Iron, Fe (mg) | 6.12 |
Magnesium, Mg (mg) | 9.9 |
Phosphorus, P (mg) | 33.6 |
Potassium, K (mg) | 36 |
Sodium, Na (mg) | 150.3 |
Zinc, Zn (mg) | 5.7 |
Copper, Cu (mg) | 0.04 |
Manganese, Mn (mg) | 0.21 |
Selenium, Se (mcg) | 2.64 |
Vitamin A, IU (IU) | 483 |
Retinol (mcg) | 138.9 |
Carotene, beta (mcg) | 9 |
Carotene, alpha (mcg) | 6 |
Vitamin E (alpha-tocopherol) (mg) | 0.14 |
Vitamin D (IU) | 37.5 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 127.5 |
Vitamin C, total ascorbic acid (mg) | 14.1 |
Thiamin (mg) | 0.68 |
Riboflavin (mg) | 0.58 |
Niacin (mg) | 7.26 |
Pantothenic acid (mg) | 0.06 |
Vitamin B-6 (mg) | 1.1 |
Folate, total (mcg) | 105.6 |
Vitamin B-12 (mcg) | 2.12 |
Vitamin K (phylloquinone) (mcg) | 0.06 |
Folic acid (mcg) | 99.9 |
Folate, DFE (mcg_DFE) | 175.5 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.46 |
Fatty acids, total monounsaturated (g) | 0.13 |
Fatty acids, total polyunsaturated (g) | 0.2 |