Patient Resources
Nutrition Facts
Cereals, RALSTON, dry, 1 cup
Protein (g) | 4.23 |
|---|---|
Total lipid (fat) (g) | 0.63 |
Carbohydrate, by difference (g) | 21.63 |
Energy (kcal) | 102.3 |
Fiber, total dietary (g) | 4.02 |
Calcium, Ca (mg) | 10.5 |
Iron, Fe (mg) | 1.26 |
Magnesium, Mg (mg) | 45.6 |
Phosphorus, P (mg) | 113.1 |
Potassium, K (mg) | 117.6 |
Sodium, Na (mg) | 3.3 |
Zinc, Zn (mg) | 1.08 |
Copper, Cu (mg) | 0.15 |
Selenium, Se (mcg) | 21.21 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.16 |
Riboflavin (mg) | 0.14 |
Niacin (mg) | 1.57 |
Pantothenic acid (mg) | 0.22 |
Vitamin B-6 (mg) | 0.09 |
Folate, total (mcg) | 18 |
Vitamin B-12 (mcg) | 0.08 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 18 |
Cholesterol (mg) | 0 |