Nutrition Facts
Candies, carob, 1 bar (3 oz)
Protein (g) | 7.09 |
|---|---|
Total lipid (fat) (g) | 27.28 |
Carbohydrate, by difference (g) | 48.97 |
Energy (kcal) | 469.8 |
Sugars, total (g) | 45.24 |
Fiber, total dietary (g) | 3.31 |
Calcium, Ca (mg) | 263.61 |
Iron, Fe (mg) | 1.12 |
Magnesium, Mg (mg) | 31.32 |
Phosphorus, P (mg) | 109.62 |
Potassium, K (mg) | 550.71 |
Sodium, Na (mg) | 93.09 |
Zinc, Zn (mg) | 3.07 |
Copper, Cu (mg) | 0.16 |
Manganese, Mn (mg) | 0.12 |
Selenium, Se (mcg) | 4.52 |
Vitamin A, IU (IU) | 8.7 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 4.35 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 1.37 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.44 |
Thiamin (mg) | 0.09 |
Riboflavin (mg) | 0.15 |
Niacin (mg) | 0.9 |
Pantothenic acid (mg) | 0.65 |
Vitamin B-6 (mg) | 0.11 |
Folate, total (mcg) | 18.27 |
Vitamin B-12 (mcg) | 0.24 |
Vitamin K (phylloquinone) (mcg) | 6.7 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 18.27 |
Cholesterol (mg) | 2.61 |
Fatty acids, total saturated (g) | 25.25 |
Fatty acids, total monounsaturated (g) | 0.42 |
Fatty acids, total polyunsaturated (g) | 0.26 |