Nutrition Facts
Beef, cured, corned beef, brisket, cooked, 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Protein (g) | 58.14 |
|---|---|
Total lipid (fat) (g) | 60.74 |
Carbohydrate, by difference (g) | 1.5 |
Energy (kcal) | 803.2 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 25.6 |
Iron, Fe (mg) | 5.95 |
Magnesium, Mg (mg) | 38.4 |
Phosphorus, P (mg) | 400 |
Potassium, K (mg) | 464 |
Sodium, Na (mg) | 3628.8 |
Zinc, Zn (mg) | 14.66 |
Copper, Cu (mg) | 0.49 |
Manganese, Mn (mg) | 0.07 |
Selenium, Se (mcg) | 104.96 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.51 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.08 |
Riboflavin (mg) | 0.54 |
Niacin (mg) | 9.7 |
Pantothenic acid (mg) | 1.34 |
Vitamin B-6 (mg) | 0.74 |
Folate, total (mcg) | 19.2 |
Vitamin B-12 (mcg) | 5.22 |
Vitamin K (phylloquinone) (mcg) | 4.8 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 19.2 |
Cholesterol (mg) | 313.6 |
Fatty acids, total saturated (g) | 20.29 |
Fatty acids, total monounsaturated (g) | 29.5 |
Fatty acids, total polyunsaturated (g) | 2.14 |