Patient Resources
Nutrition Facts
BANQUET Turkey & Gravy with Dressing Meal, with Mashed Potatoes and Corn in Seasoned Sauce, frozen meal, 1 package yields
Protein (g) | 13.99 |
|---|---|
Total lipid (fat) (g) | 9.85 |
Carbohydrate, by difference (g) | 33.98 |
Energy (kcal) | 280.34 |
Sugars, total (g) | 6.55 |
Fiber, total dietary (g) | 2.88 |
Calcium, Ca (mg) | 47.16 |
Iron, Fe (mg) | 1.39 |
Sodium, Na (mg) | 1061.1 |
Vitamin A, IU (IU) | 83.84 |
Cholesterol (mg) | 52.4 |
Fatty acids, total saturated (g) | 2.54 |
Fatty acids, total monounsaturated (g) | 3.67 |
Fatty acids, total polyunsaturated (g) | 3.67 |