Patient Resources
Nutrition Facts
Apricots, canned, heavy syrup pack, without skin, solids and liquids, 1 cup, whole, without pits
Protein (g) | 1.32 |
|---|---|
Total lipid (fat) (g) | 0.23 |
Carbohydrate, by difference (g) | 55.34 |
Energy (kcal) | 214.14 |
Fiber, total dietary (g) | 4.13 |
Calcium, Ca (mg) | 23.22 |
Iron, Fe (mg) | 1.11 |
Magnesium, Mg (mg) | 20.64 |
Phosphorus, P (mg) | 33.54 |
Potassium, K (mg) | 345.72 |
Sodium, Na (mg) | 28.38 |
Zinc, Zn (mg) | 0.26 |
Copper, Cu (mg) | 0.17 |
Manganese, Mn (mg) | 0.13 |
Vitamin A, IU (IU) | 3199.2 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 7.22 |
Thiamin (mg) | 0.05 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 1.07 |
Pantothenic acid (mg) | 0.24 |
Vitamin B-6 (mg) | 0.14 |
Folate, total (mcg) | 5.16 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 5.16 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.02 |
Fatty acids, total monounsaturated (g) | 0.1 |
Fatty acids, total polyunsaturated (g) | 0.04 |