Patient Resources
Nutrition Facts
Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid, 1 cup
Protein (g) | 0.33 |
|---|---|
Total lipid (fat) (g) | 0.24 |
Carbohydrate, by difference (g) | 27.58 |
Energy (kcal) | 112.33 |
Fiber, total dietary (g) | 0.24 |
Calcium, Ca (mg) | 14.34 |
Iron, Fe (mg) | 0.62 |
Magnesium, Mg (mg) | 11.95 |
Phosphorus, P (mg) | 16.73 |
Potassium, K (mg) | 301.14 |
Sodium, Na (mg) | 16.73 |
Zinc, Zn (mg) | 0.1 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.15 |
Selenium, Se (mcg) | 0.24 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 59.75 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 0.09 |
Pantothenic acid (mg) | 0.15 |
Vitamin B-6 (mg) | 0.08 |
Folate, total (mcg) | 0 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.04 |
Fatty acids, total monounsaturated (g) | 0 |
Fatty acids, total polyunsaturated (g) | 0.07 |